Fairtrade Machu Picchu Coffee Beans 1kg

Chocolatey and nutty, this Fairtrade coffee is made using organic beans that are grown at high altitudes within the Inca central region of the Andes. It has an elegant, rich flavor with overtones similar to the finest dark chocolate.

This is a whole-bean coffee that can be used in any machine that is filter, manual or pump. A 227g pack typically makes 30 cups of coffee.

Organic

The nutty, mellow chocolatey flavors of this coffee originate from its high altitude home within the Inca heartland. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400m above sea level in the Chanchamayo province in Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers and pesticides.

These organic and fair trade coffee beans are carefully selected at the outskirts of the Andes and then expertly roasted to give a full-bodied taste. The nutty flavors, combined with dark chocolate notes will get you out of bed every morning.

Bags of 750g are ideal for cafetieres, filter machines, as well as jugs. The coffee is ground according to the equipment, so follow the instructions of your machine for the amount of coffee to make.

Fairtrade

By purchasing this rich, dark chocolate coffee that has a full-bodied, rich flavor and a full-bodied flavor, you're helping farmers all over the globe. Cafe Direct is among the top fair-trade companies in Britain and invests more than 50% of their profits into their farming communities.

These are Lavazza Qualità Oro 100% Arabica Coffee Beans 1kg Arabica beans that are hand-picked and grown organically on the foothills of the Andes before being expertly roasted to give an intense flavor with overtones of exquisite dark chocolate. We offer this coffee in large 750g bag at great prices. It makes a really satisfying cup of coffee to drink after dinner. Enjoy!

Nutty

Chocolatey, honey and nutty are just some of the words used to describe this award-winning coffee. This coffee is grown in the lush foothills of the Peruvian Andes, close to Machu Picchu. It uses Arabica beans which are expertly roasted to provide the full-bodied flavor.

Smooth, rich and deliciously nutty, with overtones that remind you of premium dark chocolate. This coffee is Fairtrade and organic certified, which meets the strict UK Organic standards, and helps small-scale producers in the world's poorest nations.

Brewing cafetiere: Place 1 heaped tablespoon of ground coffee 1kg in your cafetiere and pour water over evenly to cover the grounds. Allow it to sit for 4 minutes. Serve and enjoy.

Chocolatey

Nutty and chocolatey, this organic coffee from Peru's high altitudes is full-bodied and delicious. This Washed Process coffee is produced by smallholder farmers in the Chanchamayo area, located north of the ancient Machu Picchu ruin. Cafedirect has been working with smallholder farmers for more than 30 years. They invest more than half of their products in the farming communities across the globe to create positive social and environmental benefits.

These beans were carefully selected from the lush foothills of the and legendary Inca Heartland in the Peruvian Andes. They were then expertly roasted for a full flavour. This is a real delight and is perfect to enjoy after dinner. It has nutty notes with hints of dark chocolate.

This Machu Picchu whole bean coffee is 100% organic and Fairtrade, backed up by an ethical trading certification from the UK Soil Association. We purchase directly from the farmers themselves and this helps us keep our prices down, which means more cash for farmers to invest in their land and families. This allows us to work closely with the coffee farmers, and provide them with education and development so they can produce top-quality coffees.