Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home

Fridge under counters offer an elegant method of adding additional cold storage space to your home. A majority of them are designed to be placed under counters or other furniture to create seamless appearance.

Consider a slim undercounter fridge to use in your craft room or man cave. These compact fridges often have a glass window and solid doors for mix-and-match versatility.

Worktop Refrigerators & Freezers

Worktop refrigerators and freezers make great additions to any restaurant's kitchen. They are both small refrigeration and storage units that are positioned under specific appliances in your kitchen, for example the salamander, a griddle or a charbroiler. This allows chefs to keep food items and ingredients in the exact place they require them. The cooking process is more efficient since less time is spent moving items from the fridge to the griddle or the oven.

The under counter refrigerators and freezers can be either two-door or one-door models, depending on the size of your operation. They can also be equipped with drawers or doors, meaning you can select the access type that's best suited to your storage requirements and inventory. Doors are great for holding larger containers and jars, while drawers are ideal for storing full food pans with fresh ingredients.

The main differences between these units and undercounter refrigerators and freezers is the shape and size of the freezer and refrigerator compartments, as well as whether they're rear or front breathing. Rear breathing models require some space from other equipment and walls because the compressor vents to the back of the unit. Front breathing units generally require less clearance, so they can be placed closer to equipment and walls without sacrificing effectiveness.

These compact refrigerators have various features that are ideal for restaurants, such as digital temperature displays, evaporator fans that slow down when doors are opened, warning chimes if doors are left open, and wheels that are heavy-duty for portability. You can count on them to reduce your company's energy bills. Choose from reputable brands like Turbo Air, Delfield and True Manufacturing to find the perfect worktop refrigerator or freezer for your company. You can increase the effectiveness and appearance of your kitchen by selecting a model that has LED lighting, self-cleaning condensers, or additional shelves. Steel construction made of Hamilton Beach HBF2064 Stainless Refrigerator - 20.6 cu ft steel is available to match other kitchen equipment in your establishment to create an attractive design.

Counter-height refrigerators and freezers

Think about a smaller undercounter refrigerator if you need to have ice on hand throughout the day, but do not have enough space for a full-sized freezer in your commercial kitchen. These units are compact enough to fit under counters. They can fulfill the same functions as chest or upright freezers, but consume less energy. They also perform faster in bringing their interior temperatures up to the normal temperature, which can reduce your energy bills and also help to maintain food safety standards.

Many manufacturers offer "front-breathing" models that have their intake and exhaust on the front of the unit rather than either back or side which makes them a good choice for tight spaces where air flow may be restricted. It is important to read the specifications to make sure these freezers will have enough clearance to function correctly.

One disadvantage of this model is that it's not as deep as a standard-depth refrigerator. They can sit close to cabinets, but they may protrude several inches from the countertop, if the cutouts of the cabinets are not precisely planned and measured.

These refrigerators are shallower and therefore have less space to store food. Some manufacturers compensate with doors that are larger, which can hold longer items like celery stalks. However the smaller capacity could be a problem if you have a huge kitchen.

A final note about these commercial refrigerators: They usually use a hidden hinge that hides the refrigerator's hinge in the rear of the unit and allows it to be positioned flat against the wall when not in use. This will help you save cabinet space and provide a sleek, smooth look for your kitchen's design.

It is crucial to plan and measure your kitchen layout before buying an undercounter commercial refrigerator or freezer. You'll be able to ensure that the refrigerator or freezer will fit correctly into its place. It's recommended to read the technical specifications of the freezer or fridge to make sure you know how its internal capacity is calculated. The net capacities of these appliances will be slightly lower than what's listed in the brochure for the product but you shouldn't be concerned about this impacting your ability to be in compliance with health code requirements for your establishment.

Glass Door Refrigerators and Freezers

You should think about glass door refrigerators as a means of refrigerating food items as well as selling them. These models feature the front of the refrigerator with glass to display the contents inside and can help increase the number of sales you can make at your convenience store, restaurant, or other business. These units can hold an array of food items such as sandwiches and desserts as well as canned drinks, meats, and other items. They're also perfect for storing sauces, condiments, and other miscellaneous kitchen equipment.

The units come with the benefit of a glass front, which allows your employees and customers to view the contents of the unit which allows them to quickly access what they require. This improves productivity and ensures that your products are kept at a safe temperature. This kind of refrigerator is perfect to display pre-made snacks, drinks and ice creams in commercial settings. Its capacity is huge, making it perfect for convenience stores, gas station and ice-cream parlors.

Depending on the model you select the door may be solid doors or a combination of glass and solid doors. Most come with sliding doors for more ergonomic operation, but some have hinged doors. Some are equipped with curved glass doors to improve the presentation of products. There are units with one to three levels, each of which can be used to store a different type of food product or beverages.

These units for countertop refrigeration offer a beautiful aesthetic and are easy to maintain. Utilizing environmentally friendly natural hydrocarbon refrigerants drastically reduces the potential for global warming of the unit and you can be sure they're more secure than traditional units. In addition to reducing the possibility of carbon emissions These refrigerants are also cost-effective and have low energy consumption.

To make your display refrigerators even more efficient, be sure to use accessories like bottle lane organizers and refrigerator thermometers that will help you monitor your inventory and track temperatures. CKitchen offers a variety of countertop refrigeration equipment from some of the most reliable brands in the market such as Beverage-Air, Glastender, Federal Industries, Nor-Lake, Piper and Hoshizaki. We're committed to helping you find the right refrigerators and freezers that will meet your needs.

Solid Door Refrigerators and Freezers

Undercounter refrigerators with solid doors are similar to worktop models, however, they're built-in and placed under counters. These units are typically ADA approved to be 34" high when fully extended and fitted with counters, which help to meet ADA guidelines. They are equipped with a forced-air directional refrigeration system that ensures uniform temperatures and fast recovery after opening the door. This design prevents temperature fluctuations that could damage products and safeguard valuable items. In addition, they provide an electronic microprocessor control that provides accurate sample simulated temperatures and remote dry alarm contacts for easy integration with existing facility monitoring systems.

These undercounter commercial refrigerators and freezers are a great option for restaurants which require the versatility of an undercounter fridge, but don't have the space to accommodate a larger reach in model. They're great for storing food items like condiments, sauces dairy, produce, and more as well as precooked foods that are ready to serve. Many manufacturers offer these undercounter refrigerators with either glass or solid doors, as well as drawers for more storage options.

When choosing a solid door undercounter refrigerator or freezer, consider how you'll be using it. If you're looking for a refrigerator that doubles as a preparation surface, look for models with stainless steel counters and rated for commercial use. If a refrigerator or freezer is specifically rated for use as a preparation surface, never cut through the top of any refrigerator or freezer under counter appliance. This could cause damage to the appliance, and may contaminate food.

The location of the vent can restrict your options for installation. Some models have vents on the rear and can only go behind walls Some models have front vents and are more flexible. Examine the dimensions and clearances of any fridge under counter that you are considering. These can be important aspects in determining which freestanding fridge is the best fit for your business. Also, be sure to consider the cost of installation, in case you don't follow the correct instructions for installing a new refrigeration unit can end your warranty and damage the equipment.